Easiest Way to Make Favorite Mashed potatoes (sided with tomato eggs) 🥔

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mashed potatoes (sided with tomato eggs) 🥔. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A very simple dish, great as a side for meat dishes. The eggs and cheese add a nice flavor to the potatoes. For more great recipes and kitchen tips visit us. Egg , mush potatoes 🥔, tomatoes 🍅.

Mashed potatoes (sided with tomato eggs) 🥔 is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mashed potatoes (sided with tomato eggs) 🥔 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mashed potatoes (sided with tomato eggs) 🥔 using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mashed potatoes (sided with tomato eggs) 🥔:

1. Prepare 10 potatoes
2. Take 50 g butter
3. Get 50 cc milk
4. Take 4 tomatoes
5. Make ready 3 eggs

Mix together the mashed potatoes, eggs, sour cream, heavy cream, garlic powder, garlic salt, and pepper. Drain potatoes and return to pan. Add the hot milk mixture, oil, cheese, basil, and paprika. Mash with a potato masher or an electric mixer until potatoes are as lumpy or smooth as you like, adding a little more milk for a softer, creamier texture if desired.

Instructions to make Mashed potatoes (sided with tomato eggs) 🥔:

1. Clean and peel potatoes
2. Cut the potatoes into smaller chunks
3. Boil in water for about 15 minutes
4. To check if it’s done. use a fork and see if it’s easy to poke through.
5. Remove water from the pot. Add in 50g of butter.
6. Mix with electric beaters, slowly blend milk into potatoes until smooth and creamy. And, Voila!
7. For tomato eggs, pan fried the eggs into 70% cooked, put it aside.
8. Slice few tomatoes and also gently fry them until soft.
9. Put back the 70% cooked egg back to the pan and heat with tomatoes until done.
10. Serve!

Add the hot milk mixture, oil, cheese, basil, and paprika. Mash with a potato masher or an electric mixer until potatoes are as lumpy or smooth as you like, adding a little more milk for a softer, creamier texture if desired. Then came Oprah's mashed potatoes complete with her ~secret~ ingredient. She uses both red potatoes and Idaho potatoes in her mash, and boils them until tender. FYI: Before cooking, he removes his four-finger ring, and places it on a side table.

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