01/02/2021 14:28

Recipe of Ultimate Whole wheat kasuri methi naan

by Elsie Moran

Whole wheat kasuri methi naan
Whole wheat kasuri methi naan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, whole wheat kasuri methi naan. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Whole wheat kasuri methi naan is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Whole wheat kasuri methi naan is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook whole wheat kasuri methi naan using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat kasuri methi naan:
  1. Get 2 cup whole wheat flour
  2. Make ready 2 tbsp kasuri methi
  3. Make ready 1/4 tsp instant yeast
  4. Make ready 1 tsp white sesame seeds
  5. Get 1 tsp kalongi seeds
  6. Prepare 1 tsp sugar
  7. Get to taste Salt
  8. Take 1/4 cup curd
  9. Take 2-3 tbsp oil for moyan
  10. Prepare as needed warm water to knead the dough
  11. Prepare As needed Butter/ghee to apply on ready naan
Instructions to make Whole wheat kasuri methi naan:
  1. For the dough: In a mixing bowl take the flour, kasuri methi, white sesame seeds, kalongi seeds, instant yeast, salt and sugar. Also add curd and oil for moyan to it.
  2. Now using warm water knead the dough for the naan. Keep it aside and covered for some time.
  3. Now make big balls from it and roll oval shaped naans from it.
  4. Brush one of the sides of the naan with water and place the side with water applied on naan touches the properly heated tawa.
  5. After sometime flip the tawa towards the gas so that the naan gets cooked from the upper side.
  6. Using a steel spatula remove the naan from the tawa and check if the side below is also cooked or not! If not let it cook for a while. Now apply butter/ghee to the naan and serve it with your favourite sabji.

So that is going to wrap this up for this special food whole wheat kasuri methi naan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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