Recipe of Homemade Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy mashed potato with 5 hour slow cooked beef & gravy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy mashed potato with 5 hour slow cooked beef & gravy using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:

1. Make ready 4 large potato
2. Take Beef joint
3. Take 2 large white onions
4. Take 1 bovril cube
5. Get 1 tsp parsley
6. Take 1 tsp paprika
7. Take 1 tsp majoram
8. Get Gravy granules

Steps to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:

1. In the slow cooker add the beef. Bovril cube and herbs. Cover with water and cook for 4 hours.
2. After 4 hours add the chopped white onion and gravy granules
3. Peal and cut the potato and add to salted boiling water. Once cooked add butter and more salt and mash.
4. Once everything is cooked shred the beef I to generous size pieces and place ontop of the mashed potato.

So that’s going to wrap it up with this special food creamy mashed potato with 5 hour slow cooked beef & gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!