Step-by-Step Guide to Make Gordon Ramsay Pumpkin & Turmeric Granola

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pumpkin & turmeric granola. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin & Turmeric Granola is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pumpkin & Turmeric Granola is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin & turmeric granola using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin & Turmeric Granola:

1. Take rolled oats
2. Get pumpkin seeds
3. Make ready sesame seeds
4. Prepare pecans, chopped
5. Make ready cinnamon
6. Get ground ginger
7. Prepare grated nutmeg
8. Get ground cardamom
9. Prepare ground allspice
10. Make ready steamed red kuri squash
11. Make ready coconut oil, warmed
12. Take brown rice syrup
13. Take fresh turmeric or ¾ -1 tsp dry turmeric
14. Get vanilla extract
15. Prepare sea salt
16. Get To serve: milk - ideally warmed/yoghurt of choice
17. Make ready Optional: soaked raisins/apricots/figs; 1-2 tsp of grated fresh ginger; 1/2 tsp cinnamon

Steps to make Pumpkin & Turmeric Granola:

1. Preheat oven to 325 F/165 C
2. Line a couple of baking trays with parchment paper.
3. Combine oats, seeds, pecans, cinnamon, ginger, cardamon and all spice and set aside.
4. Blend the cooked squash, oil, rice syrup, turmeric, vanilla and salt in a food processor or Nutri bullet.
5. Pour the mixture - which tastes delicious - over the oats and stir well to coat.
6. Spread thinly over the baking trays and bake each for 30 minutes or so until slightly browned. They will crisp up when cooled. Adjust times according to your oven.
7. Allow to cool and store for 3-4 weeks.
8. Delicious served with warm milk. Soak some raisins and dried fruit over night. Warm the milk with 1-2 tsp of grated ginger and 1/2 tsp of cinnamon. Combine and leave to stand for a minute for maximum taste sensation!

So that’s going to wrap it up with this special food pumpkin & turmeric granola recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!