Step-by-Step Guide to Make Speedy Utie Donut Kentang (Grandma Potato Donut)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, utie donut kentang (grandma potato donut). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Utie Donut Kentang (Grandma Potato Donut) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Utie Donut Kentang (Grandma Potato Donut) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook utie donut kentang (grandma potato donut) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Utie Donut Kentang (Grandma Potato Donut):

1. Get 500 gram plain flour (400 high protein and 100 normal)
2. Take 50 gram powder milk
3. Take 1 sachet instan yest (10 gram)
4. Prepare 200 gram steam potato (mashed)
5. Get 100 gram caster sugar
6. Take 75 gram margarine
7. Take 2 eggs
8. Get 100 ml ful cream milk or water

Steps to make Utie Donut Kentang (Grandma Potato Donut):

1. Mix flour, milk powder, sugar and yeast then stir until evenly distributed. - Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. - Then add salt and butter, then knead again until they are completely smooth and elastic.
2. After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. - After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. - Then fry the donuts until browned.
4. Note: Fry over medium / / low heat until golden brown. Remove and drain. - After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍

So that’s going to wrap it up for this exceptional food utie donut kentang (grandma potato donut) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!