Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted brussel sprout medley. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted Brussel Sprout Medley is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Roasted Brussel Sprout Medley is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have roasted brussel sprout medley using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Brussel Sprout Medley:
- Take 1 lb brussel sprouts; trimmed
- Make ready 3/4 cup chopped walnuts
- Get 1 zucchini; large half moons
- Get 1 red bell pepper; large dice
- Make ready 1 vegetable oil
- Get 2 tbsp brown sugar
- Make ready 1 tbsp onion powder
- Prepare 2 tsp garlic powder
- Prepare 1 salt and pepper
Instructions to make Roasted Brussel Sprout Medley:
- Toss veggies with vegetable oil. Season with sugar and dried spices.
- Roast at 350° for approximately 40 minutes or until veggies are caramelized and tender.
- Variations; Almonds, dried cranberries, green beans, sweet potatoes
So that is going to wrap it up for this special food roasted brussel sprout medley recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
