Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted broccoli, brussels sprouts, and onions. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Roasted Broccoli, Brussels Sprouts, and Onions is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Broccoli, Brussels Sprouts, and Onions is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook roasted broccoli, brussels sprouts, and onions using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Take 1 lb Brussels Sprouts
- Prepare 1 lb Broccoli florets
- Prepare 1/2 each onion
- Prepare 3 tbsp bacon grease
- Take 1/2 tsp black pepper
- Prepare 1 tsp paprika
- Get 3/4 tsp kosher salt
- Get 1 tsp garlic powder
Instructions to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Preheat oven to 400°F.
- Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
- Mix all veggies in a bowl with the bacon grease, and spices.
- Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.
So that is going to wrap this up with this special food roasted broccoli, brussels sprouts, and onions recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
