Step-by-Step Guide to Make Perfect #pavbhaji #themechallenge

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, #pavbhaji #themechallenge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#pavbhaji #themechallenge is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. #pavbhaji #themechallenge is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have #pavbhaji #themechallenge using 21 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make #pavbhaji #themechallenge:

1. Get For boiled and mashed veggies
2. Make ready 5-6 medium size potatoes
3. Prepare 1 pc capsicum for boiled veggies and 1 pc diced capsicum for seasoning
4. Make ready 1 big aubergine peeled
5. Prepare 1 carrot
6. Get 1 small cauliflower
7. Prepare 1/2 cup peas
8. Make ready For seasoning
9. Make ready 3 Tbsp oil
10. Make ready 3 Tbsp butter or ghee
11. Prepare 4 medium sized chopped tomatoes
12. Make ready 1 green capsicum chopped
13. Take 2 Tbsp ginger garlic paste
14. Get 2 Tbsp pav bhaji masala(which has cinnamon in it)
15. Get 1 tsp garam masala (which has cinnamon in it)
16. Prepare 1/4 turmeric powder
17. Take 2 Tbsp Kashmiri red chili powder
18. Make ready to taste Salt
19. Get 1/4 tsp hing (asafetida)
20. Take to taste Lemon
21. Take Cilantro to garnish

Steps to make #pavbhaji #themechallenge:

1. All the veggies washed, peeled and cut roughly and pressure cook for 5 whistles when cool mashed it
2. Now in a wide saucepan add oil and ghee add hing, ginger garlic paste fry for few seconds add chopped tomatoes and capsicum, pav bhaji masala, red chili powder and fry until it becomes soft and mashed it with potatoes masher now add mashed veggies and all the masalas, lemon,,, mix well, close the lid for 5 minutes taste and adjust salt and masala and lemon, serve hot veggie curry add some butter on it with roasted buns

So that’s going to wrap it up for this special food #pavbhaji #themechallenge recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!