Simple Way to Prepare Gordon Ramsay Pumpkin and salt fish stew (veggie)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin and salt fish stew (veggie). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin and salt fish stew (veggie) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Pumpkin and salt fish stew (veggie) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin and salt fish stew (veggie) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin and salt fish stew (veggie):

1. Make ready pumpkin
2. Make ready salt fish
3. Take medium onion
4. Prepare garlic
5. Take drizzle of olive oil
6. Make ready Salt
7. Make ready black pepper
8. Get fresh thyme
9. Make ready brown sugar
10. Take scotch bonnet pepper (size to taste)

Instructions to make Pumpkin and salt fish stew (veggie):

1. Prepare all the ingredients.
2. Sauté onion and garlic
3. Add thyme and prepared salt fish (soaked for minimum 12 hours and rinsed). Cook for 4 minutes.
4. Add black pepper, chopped pumpkin and brown sugar. Cover and let it cook for 15 minutes.
5. Add whole scotch bonnet pepper. Cut it finely if you like it spicy. Cover and cook for another 15 minutes to let the ingredients release their juice.
6. Press down on the cubes of the pumpkin as it’s supposed to be like a sort of rough paste when it’s all done. Cook until the liquid is burned out.

So that’s going to wrap this up with this exceptional food pumpkin and salt fish stew (veggie) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!