Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin risotto. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pumpkin risotto is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pumpkin risotto is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have pumpkin risotto using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin risotto:
- Get pumpkin
- Prepare vegetable broth
- Take risotto rice
- Make ready king prawns
- Take Mint
- Get Butter
- Make ready Olive oil
- Get Parmesan
- Take an onion
Instructions to make Pumpkin risotto:
- Clean and dice the pumpkin. Dice the onion.
- Put some butter in a pot and add the onion once it melts. Leave it cook at low heat until the onion melts. Add the pumpkin and stirr for a few minutes. Then cover in broth and leave it cook for 20 min
- Toast the rice in a pan and add it to the pumpkin after the 20 min has passed. Keep cooking until the rice is ready. Add broth is necessary
- Cook the prawns in a pan and leave it on the side
- Cut the mint leaves
- Once the rice is ready, add more butter, the parmesan and the mint leaves. Stirr well and add 8 prawns.
- Put the risotto in the plates, decor with 3 prawns and a small mint leave
So that’s going to wrap it up for this exceptional food pumpkin risotto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
