Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sprout stir fry with beetroot. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sprout Stir Fry with Beetroot is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sprout Stir Fry with Beetroot is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sprout stir fry with beetroot using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sprout Stir Fry with Beetroot:
- Prepare Brussel Sprouts
- Prepare Leeks
- Make ready Carrots
- Take Cooked Beetroot
- Get Sausages
- Take Butter
Steps to make Sprout Stir Fry with Beetroot:
- Dice up Brussel Sprouts, throw into a medium saucepan with the Butter, start cooking gently.
- Dice up Carrots and Leeks, add to pot. Stir in and bring up the heat.
- When contents are soft, add the diced up cooked (NOT pickled!), Beetroot.
- Slice the Sausages and add to pan, cook until everything is hot. Serve and enjoy!
So that’s going to wrap it up for this exceptional food sprout stir fry with beetroot recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
