Step-by-Step Guide to Prepare Homemade Healthy And Colorful Vegan Summer Salad

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy and colorful vegan summer salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy And Colorful Vegan Summer Salad is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Healthy And Colorful Vegan Summer Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy and colorful vegan summer salad using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy And Colorful Vegan Summer Salad:

1. Make ready 1 Yellow bell pepper
2. Get 10 Radishes
3. Take 1/2 cup Diced green cauliflower
4. Take 1/2 Cucumber
5. Make ready 1 large tomato
6. Get 1/2 cup Canned corn
7. Take 1 can Six bean mix
8. Get 1 cup Quinoa
9. Make ready 1 tbsp Vegetable broth
10. Take 1 Lemon
11. Get 1 tbsp Greek spices
12. Take 1 tbsp Parsley

Steps to make Healthy And Colorful Vegan Summer Salad:

1. Start by cooking the quinoa; use a cup of rinced, uncooked quinoa and 1 1/2 cup of water, add vegetable broth and boil for 20 minutes, or until all water is absorbed.
2. While the quinoa is cooking, dice all the washed vegetables (not the lemon!) to desired size. Put them in a large salad bowl.
3. Rince the corn kennels and pour into the vegetables. Do the same with the can of six bean mix.
4. Mix throughly but carefully (you wouldn't want to make mashed beans and corn lol) with a wooden spoon and add in the spices.
5. Take your cooked quinoa and rince it with cold water until cold. Pour into the salad bowl. Cut the lemon in half and squeeze the juice into the salad. Mix throughly.
6. Serve ice cold with a dash of extra lemon juice and a little extra parsley on top. Enjoy!

So that is going to wrap it up with this special food healthy and colorful vegan summer salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!