Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vodka sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vodka Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vodka Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vodka sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vodka Sauce:
- Prepare 3/4 cup vodka
- Take 1 Jar roasted garlic and red pepper red sauce
- Make ready 1 Cup heavy cream
- Prepare 1 Cup Parmesan
- Take 1.5 sticks butter
- Make ready Crushed red pepper
- Take Fresh garlic
- Make ready Salt and pepper
Instructions to make Vodka Sauce:
- In a large pot, melt the butter and vodka together. Once it starts sizzling, the alcohol is out. Only takes a couple of minutes. Any decent vodka will do, my fiancé drinks Svedka, so that’s usually what I use.
- Add the jar of red sauce, and cook covered on low for 25 minutes, stirring and adding the spices and garlic as you go. This is a good sauce, you will just want to add more crushed red pepper, to how hot you want it. This is one of those recipes you will make again, so get what ever YOU like. This step will make a mess.
- Add the cream and continue on low for about ten minutes, stirring.
- Add the cheese, and stir until its melted.
- Put with almost any pasta!
So that’s going to wrap it up with this special food vodka sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
