Easiest Way to Make Perfect Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry beef with spring onions and tofu recipe (life's canvas). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook stir fry beef with spring onions and tofu recipe (life's canvas) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Take Stir Fry Beef With Spring Onions
2. Take beef tenderloin (300 - 350g)
3. Prepare Some spring onions (cut about 4cm long)
4. Take Marinade for the beef
5. Get light soya sauce
6. Make ready oyster sauce
7. Prepare shaoxing wine or Chinese cooking wine
8. Prepare cornflour
9. Take cooking oil
10. Make ready sugar
11. Make ready sesame oil
12. Take Pan-fry Tofu
13. Get firm Tofu (cut into square pieces)
14. Get Some mayonnaise
15. Make ready Creation of Miffy Rabbit
16. Make ready Some cooked rice
17. Get Perilla leaves or seaweed

Instructions to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Marinade the slice beef with the marinade given as per above. Set aside for 1 hour in the fridge.
2. Heat 1 tbsp of oil on medium heat pan, stir fry the spring onions until fragrant. Add in the marinated beef and stir-fry till cooked.
3. Add some oil, pan-fried the firm tofu. Cook till slightly browned.
4. Create Miffy by using some cooked rice to mould the head, ears, hands and legs. The body of the cooked rice wrapped it in the Perilla leaf. Similarly, wrapped 2 portions of rice with cut Perilla leaf as the arms. Create the painting brush with a tube shape cooked rice wrapped in seaweed and a triangle head cooked rice. Add seaweed as features.
5. Assemble the dish by placing the beef and tofu in the plating as above. Use mayonnaise to draw a Miffy rabbit on the tofu.
6. #mycookbook (Week 17)

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