How to Make Homemade Vegetable crepe stuffed with mozzarella

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable crepe stuffed with mozzarella. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegetable crepe stuffed with mozzarella is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegetable crepe stuffed with mozzarella is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegetable crepe stuffed with mozzarella using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable crepe stuffed with mozzarella:

1. Make ready large eggs
2. Get and half cups of plain flour
3. Take whole milk
4. Get finely diced red pepper
5. Prepare finely diced yellow pepper
6. Take finely diced green pepper
7. Get spring onions diced
8. Prepare cup of finely chopped parsley
9. Make ready salt and pepper
10. Get paprika

Steps to make Vegetable crepe stuffed with mozzarella:

1. In a large bowl crack eggs and add the chopped veg and parsley and add salt and pepper and paprika and mix together
2. In another bowl mix together the flour and milk using a hand blender till smooth
3. Now add the egg and veg mixture to the flour and milk and mix using a whisk now u have a batter
4. In a frying pan add sum ghee and using a ladle add one ladle of mixture to the pan and spread out and cook a few minutes till mixtire is no wet then flip once flipped add a hand full of mozzarella and sprinkle and then fold and cook on each side till mozzarella has melted and then enjoy the batter depends on how thick you make can yield 10 pancakes

So that’s going to wrap this up with this special food vegetable crepe stuffed with mozzarella recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!