Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, very-veggie burgers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Very-veggie Burgers is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Very-veggie Burgers is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook very-veggie burgers using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Very-veggie Burgers:
- Prepare Ingredients (makes 5 patties)
- Make ready ▪️50g carrots, sliced fine
- Take ▪️70g fine beans, chopped
- Get ▪️30g peas
- Take ▪️60g baby potato, chopped fine
- Make ready ▪️50g black beans
- Get ▪️1 teaspoon garlic powder
- Take to taste ▪️Salt
- Take ▪️1/2 teaspoon coconut oil
- Take ▪️Panko bread crumbs
- Get
- Make ready
Steps to make Very-veggie Burgers:
- ▪️Heat the oil in a pan and add all the vegetables
- ▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans.
- ▪️Add the seasoning and cook for a further 5 minutes.
- ▪️Blend the vegetables and shape the mixture into patties (I used 1/2 cup per patty)
- ▪️Flip the patties in the bread crumbs until they are covered.
- ▪️Grill for 4-5 minutes on either side until crisp
So that is going to wrap this up with this special food very-veggie burgers recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
