Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted chickpeas, veggies and garlic 🌱. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Roasted chickpeas, veggies and garlic 🌱 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Roasted chickpeas, veggies and garlic 🌱 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have roasted chickpeas, veggies and garlic 🌱 using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted chickpeas, veggies and garlic 🌱:
- Get 1 can chickpeas
- Make ready Any veg of your choice
- Make ready A few cloves of garlic
- Take 1 tablespoon olive or rapeseed oil
- Take Sprinkle of sea salt
- Take Lemon wedge (optional)
- Take Hot sauce or Tabasco (optional)
Steps to make Roasted chickpeas, veggies and garlic 🌱:
- Wash and chop the veg, drain the chickpeas and pat dry. Add a few cloves of unpeeled garlic and drizzle (or spray if you have something suitable) with oil of your choice.
- Cook in a medium high oven for around 25 minutes. Remove the tomato skins and squeeze the garlic from its skin. This is tasty on its own or as a base for a family meal. On this occasion I stuffed the peppers with the chickpeas and veg and enjoyed with hot sauce and mint 😋
So that’s going to wrap this up with this special food roasted chickpeas, veggies and garlic 🌱 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
