Recipe of Favorite Baked Marrow Stuffed With Veggie Chilli

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked marrow stuffed with veggie chilli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Marrow Stuffed With Veggie Chilli is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Marrow Stuffed With Veggie Chilli is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked marrow stuffed with veggie chilli using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Marrow Stuffed With Veggie Chilli:

1. Make ready 1 large marrow, (approx 900-1000g in weight),
2. Prepare 400 g left over veggie chilli, or a store bought can,
3. Get 200 g sachet riced sweet potato (I used brand 'caulirice'),
4. Prepare 3 tbsp white breadcrumbs
5. Take 30 g quality Parmigianino Reggiano cheese, grated,
6. Get 1 tsp red chilli flakes,
7. Get 1/2 tsp ground cumin,
8. Prepare 1 1/2 tsp smoked paprika,
9. Make ready Salt and pepper to season,
10. Prepare Olive oil Frylight
11. Make ready You will need: A small cookie cutter and deep sided baking tray

Steps to make Baked Marrow Stuffed With Veggie Chilli:

1. Preheat the oven to 180 (fan) or gas mark 6. Take the baking tray and spray the base with Frylight evenly. Cut the marrow into chunky rings, about 1 and a half inches wide. Using a cookie cutter or knife cut out the soft fleshy middles where the seeds are creating rings like donuts. Either discard the centres or keep for use in another dish.
2. Lay the rings out in the baking tray. Spray the rings with a little more Frylight. In a bowl mix together the veggie chilli plus the riced sweet potato. Season with pepper. Using a spoon stuff the middles of the marrow rings with the chilli mixture. If there's any left over simply add it in between the spare gaps in the tray.
3. Sprinkle over the paprika, cumin and chilli flakes. Season with salt. Place on the center shelf of the oven and bake for 35-40 minutes.
4. Remove the tray from the oven and sprinkle over the breadcrumbs and grated cheese. Return to the oven for another 15-20 minutes.
5. Once completely baked, leave to cool for a couple of minutes then serve up. Enjoy!

So that is going to wrap it up with this exceptional food baked marrow stuffed with veggie chilli recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!