Simple Way to Prepare Gordon Ramsay Sausage Rolls from scratch

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, sausage rolls from scratch. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sausage Rolls from scratch is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Sausage Rolls from scratch is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sausage rolls from scratch using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Rolls from scratch:

1. Take pork mince
2. Take breadcrumbs
3. Make ready eggs
4. Make ready large white onion (chopped)
5. Make ready large garlic cloves (minced)
6. Prepare paprika
7. Make ready coriander powder
8. Prepare chilli peppers (chopped)
9. Take mixed herbs
10. Prepare oil
11. Get chopped parsley
12. Take salt
13. Prepare Pastry
14. Make ready flour
15. Make ready brown sugar
16. Prepare cold butter
17. Make ready salt
18. Prepare Topping
19. Take egg
20. Make ready Chia seeds

Steps to make Sausage Rolls from scratch:

1. Heat a saucepan with the oil on medium heat and sautee onions and garlic until fragrant then add chilli peppers, dried herbs, paprika, and stir. Set aside
2. FILLING: In a medium bowl combine pork mince, breadcrumbs, salt, parsley, sauteed mixture, and 1 egg. Stir until mixture sticks together. Set aside until pastry is ready
3. To make the PASTRY whisk together flour, salt, and sugar then transfer to a food processor. Add cold butter in 3 additions and pulse 3 times after each addition. Transfer to a working surface and form into a ball. Gently roll into a rectangle then fold into an envelope, roll again and fold one more time. Refrigerate while wrapped in cling firm for 1 hour
4. Preheat oven to 180°C and line a cookie sheet with foil
5. Roll the pastry flat and fill it with the filling. Cut into small sections and place them on the lined cookie sheet.
6. Whisk 1 egg and brush ut onto the tops of the sausage rolls then sprinkle the tops with chia seeds
7. Bake for 25 - 30 minutes or until golden brown
8. Enjoy with a dipping sauce or as is

So that’s going to wrap this up for this exceptional food sausage rolls from scratch recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!