Steps to Make Ultimate Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir fry beef with spring onions and tofu recipe (life's canvas). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fry beef with spring onions and tofu recipe (life's canvas) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Get Stir Fry Beef With Spring Onions
2. Make ready beef tenderloin (300 - 350g)
3. Take Some spring onions (cut about 4cm long)
4. Take Marinade for the beef
5. Take light soya sauce
6. Get oyster sauce
7. Get shaoxing wine or Chinese cooking wine
8. Make ready cornflour
9. Prepare cooking oil
10. Take sugar
11. Make ready sesame oil
12. Get Pan-fry Tofu
13. Make ready firm Tofu (cut into square pieces)
14. Take Some mayonnaise
15. Prepare Creation of Miffy Rabbit
16. Prepare Some cooked rice
17. Take Perilla leaves or seaweed

Steps to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Marinade the slice beef with the marinade given as per above. Set aside for 1 hour in the fridge.
2. Heat 1 tbsp of oil on medium heat pan, stir fry the spring onions until fragrant. Add in the marinated beef and stir-fry till cooked.
3. Add some oil, pan-fried the firm tofu. Cook till slightly browned.
4. Create Miffy by using some cooked rice to mould the head, ears, hands and legs. The body of the cooked rice wrapped it in the Perilla leaf. Similarly, wrapped 2 portions of rice with cut Perilla leaf as the arms. Create the painting brush with a tube shape cooked rice wrapped in seaweed and a triangle head cooked rice. Add seaweed as features.
5. Assemble the dish by placing the beef and tofu in the plating as above. Use mayonnaise to draw a Miffy rabbit on the tofu.
6. #mycookbook (Week 17)

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