Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ragi nachani fulka. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ragi Nachani Fulka is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ragi Nachani Fulka is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ragi nachani fulka using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ragi Nachani Fulka:
- Get 150 gram Ragi flour
- Take 100 gm wheat flour for binding
- Take to taste Salt
- Take as needed Water to make dough
- Take as needed Ghee to apply on Phulka
Instructions to make Ragi Nachani Fulka:
- Take a vessel in that add both flours add salt and then add very little amount of water and bind them in a semi soft dough
- Now roll fulka by dusting some flour..
- Flip them and cook well apply ghee on the top of phulka
- Enjoy your healthy phulka with baigan bharta and coriander curry tastes awesome
So that’s going to wrap it up with this special food ragi nachani fulka recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
