06/02/2021 04:28

Simple Way to Prepare Ultimate Cheese Steak Lettece Wraps

by Jonathan Allison

Cheese Steak Lettece Wraps
Cheese Steak Lettece Wraps

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese steak lettece wraps. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheese Steak Lettece Wraps is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Steak Lettece Wraps:
  1. Prepare beef tenderloin, cut into 1 inch strips
  2. Get button mushrooms, sliced
  3. Prepare onion, thin sliced
  4. Prepare of garlic, minced
  5. Make ready red chili peppers, sliced
  6. Take black pepper, and salt to taste
  7. Prepare sour cream
  8. Get low sodium beef broth
  9. Get worcestershire sauce
  10. Get hot sauce, such as franks brand
  11. Get shredded cheese, I used extra sharp cheddar, but use what you prefer
  12. Prepare to 15 crisp, firm lettece leaf cups, such as romaine lettece
  13. Make ready olive oil
Steps to make Cheese Steak Lettece Wraps:
  1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
  2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
  3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
  4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.

So that is going to wrap this up for this exceptional food cheese steak lettece wraps recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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