22/09/2020 00:01

How to Make Perfect Naan khatai

by Kate Mitchell

Naan khatai
Naan khatai

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, naan khatai. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Naan khatai is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Naan khatai is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook naan khatai using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Naan khatai:
  1. Prepare 1 cup all-purpose flour
  2. Take 1 cup icing sugar
  3. Get 1 cup ghee
  4. Make ready 1 tea spoon baking powder
  5. Get 1 tea spoon elachi powder
  6. Take 1 pinch baking soda
  7. Get Badam optional
  8. Take Anday ki zardi
Instructions to make Naan khatai:
  1. Mix all the ingredients in bowl very soft handed except egg yolk, make a very soft dough and keep in refrigerator in 15 mint.
  2. After that make a naan khatai shape and bake it in pre heated oven for 180 ° for 20 to 25 mint
  3. Allow to cool and serve.

So that is going to wrap this up with this exceptional food naan khatai recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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