Recipe of Favorite Whole Wheat Garlic naan (without yeast)

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, whole wheat garlic naan (without yeast). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Whole Wheat Garlic naan (without yeast) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Whole Wheat Garlic naan (without yeast) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Garlic naan (without yeast):

1. Get 2 cup whole wheat flour
2. Make ready 1/2 cup yogurt
3. Take 1 tsp baking powder
4. Get 1/2 tsp baking soda
5. Prepare 1/2 tsp salt
6. Make ready 1/4 tsp sugar
7. Prepare 2 tbsp Olive oil
8. Get Warm water for kneading (no more than 3/4 cup)
9. Get Naan topping
10. Take Minced garlic
11. Prepare Kalonji
12. Make ready Butter

Steps to make Whole Wheat Garlic naan (without yeast):

1. Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
2. Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
3. Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
4. Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
5. After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
6. Once done, brush the naan with butter and serve it with a curry of choice.

So that’s going to wrap it up with this special food whole wheat garlic naan (without yeast) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!