11/12/2020 13:44

How to Make Ultimate Red sauce pasta

by Billy Wilkins

Red sauce pasta
Red sauce pasta

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, red sauce pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red sauce pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Red sauce pasta is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have red sauce pasta using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red sauce pasta:
  1. Take 1 cup Pasta
  2. Make ready 2 Tsp Olive oil
  3. Make ready 6 cloves Garlic(sliced)
  4. Prepare 6 Baby onions
  5. Take cup Cornkernels (boiled)½
  6. Prepare 1/2 cup Tomato juice
  7. Prepare 1 medium Carrot
  8. Get 8 French beans
  9. Take 1 cup Tomato concasse
  10. Take 1/2 small size Cauliflower
  11. Get to taste Salt according
  12. Take 1 tsp Peppercorns
  13. Make ready 1 tsp Oregano
  14. Prepare 5 Sweet basil leaves
  15. Get 1/2 cup Fresh cream
  16. Get as needed Cheese (grated)
Instructions to make Red sauce pasta:
  1. Heat chilli flavoured olive oil in a pan. Add garlic baby onions and saute add corn kernels Tomato juice and bring is to boil.
  2. Add boiled carrat dices balanced French beans and mix. Add tomato canvassed and stir
  3. Add boiled cauliflower florets and blanched pasta. Stir and add salt mix.
  4. Add crushed peppercorn fresh or died oregano sweet basil and mix again
  5. Add fresh cream and mix.add grated cheese and mix.
  6. Serve it hot

So that is going to wrap this up with this exceptional food red sauce pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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