18/01/2021 10:12

Recipe of Super Quick Homemade Kerala Beef Curry

by Stella Wilkerson

Kerala Beef Curry
Kerala Beef Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kerala beef curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kerala Beef Curry is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Kerala Beef Curry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kerala beef curry using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Kerala Beef Curry:
  1. Get Beef ( Indian )
  2. Take Oil
  3. Get mustard seeds Few
  4. Take Onions
  5. Prepare Tomatoes
  6. Make ready garam masala
  7. Get red chilli of powder
  8. Take curry powder of
  9. Prepare corriander of powder
  10. Take of yellow powder
  11. Prepare Salt
  12. Make ready water of
  13. Take Grinding:
  14. Get onions small
  15. Get green chillies
  16. Make ready garlic
  17. Prepare ginger
  18. Prepare curry leaves
  19. Get Seasoning:
  20. Get Coconut oil
  21. Make ready mustard leaves
  22. Prepare red chilli
  23. Make ready curry leaves
  24. Take onions small
Steps to make Kerala Beef Curry:
  1. Firstly grind small onions, chillies, garlic, ginger, curry leaves to a fine paste. Set aside
  2. Heat oil in a pan and add mustard seed.
  3. After it splutters add onions
  4. Cook until it gets brown. Add tomatoes and saute it till it gets smashed.
  5. Add the grinded paste and mix well.
  6. Add spices: garam masala, chili powder, curry powder, corriander powder and yellow powder and salt and heat it. Make sure it does not get burnt.
  7. Add beef and mix it well with the rest of the ingredients.
  8. Add water and put it for 2 steams on high flame followed by 6 steams on low flame.
  9. For seasoning, heat the oil and add mustard seed till it splutters.
  10. Add small onions, red chilli and curry leaves till it get brown.
  11. Switch off the flame and add this to the beef curry.
  12. Serve with rice. Enjoy!!

So that’s going to wrap this up with this exceptional food kerala beef curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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