Easiest Way to Make Favorite Soto ayam (chicken and bean sprouts soup)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soto ayam (chicken and bean sprouts soup). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

It is called Soto Ayam in Indonesian. Cool chicken and then slice the meat into strips. Indonesian 'Soto Ayam' Chicken Noodle Soup - Marion's Kitchen. Soto ayam spesial kuah bening yang super lezat (cara membuatnya mudah banget).

Soto ayam (chicken and bean sprouts soup) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Soto ayam (chicken and bean sprouts soup) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook soto ayam (chicken and bean sprouts soup) using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soto ayam (chicken and bean sprouts soup):

1. Make ready 1/2 half big whole chicken breast
2. Get 2 litter water
3. Make ready 3 tablespoons oil
4. Get 2 stalk lemon grass, bruised
5. Prepare 3 kaffir lime leaves
6. Make ready 50 g glass noodles,cut, soaked in hot water until tender, drained
7. Take 100 gram short bean sprouts, balanced, drained
8. Make ready 3 spring onions, chopped
9. Make ready 2 spring Chinese parsley, sliced
10. Make ready 1-2 tablespoon fried shallots (u can buy in Asian grocery)
11. Prepare 75 gram potatoes chips
12. Prepare 4 hard boiled eggs, quartered
13. Make ready Sweet soy sauce and lime juice and sambal
14. Prepare Oil for deep frying
15. Make ready Spices (ground)
16. Make ready 1 teaspoon chopped ginger
17. Prepare 2 teaspoon chopped turmeric
18. Get 1 teaspoon peppercorns
19. Prepare 5 candlenuts roasted
20. Make ready 5 cloves garlic
21. Get 3 shallots
22. Take 1 teaspoon salt

However, you have to take a paradigm shift. Soto Ayam is a chicken soup popular in Malaysia and Indonesia. This soto ayam recipe is easy, authentic and the best recipe you will find online. To serve, cook the rice noodles, bean sprouts and then add the soup and chicken to a serving bowl.

Steps to make Soto ayam (chicken and bean sprouts soup):

1. Heat 3 tablespoon oil and saute the ground spices, lemon grass and kaffir lime leaves until fragrant, then add the stock.
2. Continue to simmer over low heat about 15 minutes, add the chicken in the stock until tender.
3. Remove chicken, add little bit of water into the stock then taste. Set asides. Deef fry the chicken until crispy, then shred finely.
4. To serve: Arange glass noodles, been sprouts, chicken, spring onions, Chinese parsley and fried shallots in a bowl, and poring boiling stock over. Garnish with potato chips and boiled egg. Serve with sambal, sweet soy sauce and lime juice.
5. Note: you also can use shrimp crackers blended and put on the top of soup as Garnishing.

This soto ayam recipe is easy, authentic and the best recipe you will find online. To serve, cook the rice noodles, bean sprouts and then add the soup and chicken to a serving bowl. Add the toppings of hard-boiled egg, chopped. This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia. In individual small bowls, mound shredded chicken, bean thread noodles, cabbage, bean sprouts, green onions, tomatoes, cilantro, egg.

So that is going to wrap it up with this special food soto ayam (chicken and bean sprouts soup) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!