08/10/2020 14:07

Recipe of Favorite Old Fashioned Chicken Pot Pie

by Gabriel Todd

Old Fashioned Chicken Pot Pie
Old Fashioned Chicken Pot Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, old fashioned chicken pot pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Old Fashioned Chicken Pot Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Old Fashioned Chicken Pot Pie is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook old fashioned chicken pot pie using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Chicken Pot Pie:
  1. Get 1 tsp butter
  2. Make ready 1 small onion
  3. Get 2 cups fresh mushrooms
  4. Get 1/4 tsp paprika
  5. Get 1/4 tsp dried thyme
  6. Get 1/2 tsp salt
  7. Make ready 1/4 tsp black pepper
  8. Get 2 cups frozen mixed vegetables
  9. Get 1 cup chicken broth
  10. Take 3 cups cooked boneless skinless chicken breast
  11. Get 2 tbsp flour
  12. Prepare 1/2 cup fat free evaporated milk
  13. Prepare 4 pieces fat free crescent roll
Instructions to make Old Fashioned Chicken Pot Pie:
  1. Preheat oven to 375ºF. Coat a 10-inch round shallow baking dish with cooking spray.
  2. Coat a large pot with cooking spray. Add butter and melt over medium heat. Add onion and mushrooms and cook, until tender, stirring frequently, about 5 minutes. Stir in paprika, thyme, salt and pepper. Add vegetables, broth and chicken. Cover and simmer 15 minutes.
  3. In a small cup, combine flour and 1/4 cup of evaporated milk; stir into chicken mixture. Cook over medium heat until thickened, stirring constantly, about 2 minutes. Stir in remaining 1/4 cup of evaporated milk and cook until mixture is slightly thickened, about 2 to 3 minutes more.
  4. Spoon chicken mixture into prepared baking dish. Unroll crescent rolls and arrange dough around inside edge of baking dish to form a border (there will be a hole in the middle). Bake until rolls are golden brown and filling is bubbly, about 15 minutes. Cut into 6 pieces and serve.

So that’s going to wrap it up for this special food old fashioned chicken pot pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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