Recipe of Jamie Oliver Chicken shahi korma

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken shahi korma. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken shahi korma is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken shahi korma is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken shahi korma using 24 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken shahi korma:

1. Prepare 1 kg Chicken pieces
2. Take 1 inch Ginger stick
3. Prepare 7-8 Garlic pod
4. Take 1 tsp Red chilli powder
5. Make ready 1/2 tsp Turmeric powder
6. Prepare 2 tsp Coriander powder
7. Take 1 tsp Kashmiri red chilli powder
8. Make ready 2 Sliced onion
9. Take 2 Green cardamom
10. Make ready 1 Black cardamom
11. Get 3-4 Whole black pepper
12. Take 3-4 cloves
13. Take 1 inch Cinnamon stick
14. Take 1 inch Mace
15. Get 1 pinch Nutmeg
16. Make ready 1 tsp Cumin seeds
17. Take 1 tbsp Poppy seeds
18. Take 1 tbsp Melon seeds
19. Take 1 tbsp Cashew nuts
20. Get 1 tbsp Fried cashew nuts
21. Prepare 2 tbsp Khoya
22. Make ready 1 cup Curd
23. Take to taste Salt
24. Take 1 cup Oil

Instructions to make Chicken shahi korma:

1. Soak poppy seeds,melon seeds and one tbsp cashew nuts in warm water for half an hour
2. Wash and clean chicken pieces and marinate with curd and keep aside for an hour.
3. Make a paste of ginger,garlic and whole garam masala.
4. Also make the paste of poppy seeds,melon seeds and cashew nuts
5. Heat one tbsp oil in a pan and fry the cashew nuts and strain it
6. Again heat oil in a pan and add sliced onion and fry till transparent.
7. Add marinated chicken pieces and fry in the medium flame.
8. Add whole garam masala paste and mix well.
9. Add coriander powder.red chilli powder,turmeric powder and kashmiri mirch powder and mix well.
10. Add the poppy seeds paste and mix it well
11. Also add the khoya and fry until oil leaves the pan
12. Add two cup of water and salt and cook for ten mins in medium flame
13. Garnish with fried cashew nuts and serve hot.with fried rice

So that is going to wrap it up with this special food chicken shahi korma recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!