Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, degi 🐔 chicken korma. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Degi 🐔 Chicken Korma is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Degi 🐔 Chicken Korma is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook degi 🐔 chicken korma using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Degi 🐔 Chicken Korma:
- Get 1 kg chicken
- Take 4-5 ts oil
- Take 2 ts sabat garam masala
- Make ready 1 large chopped onion
- Make ready 1 ts garlic and ginger powder
- Make ready to taste Salt
- Prepare 2-3 ts korma masala
- Take Water as required for gravy
- Get 1 cup yogurt
Steps to make Degi 🐔 Chicken Korma:
- Fry onions in oil, when done, set aside on paper and let them cool
- Now in a pan, bonify sabat garam masala for 2-3 minutes
- Now take yogurt in a bowl, add fried onion, fried garam masala and grind the mixture until it become smoothy
- Now heat oil in a pan, add chicken and shallow fry until it color changes
- Now in a separate pan, add grinded mixture in oil and bonify until oil comes out from corner. Add all spices and mix well
- Add water and cook on medium high flame for 10 minutes until your desire thickens
- Serve with coriander leaves and enjoy
So that is going to wrap it up with this exceptional food degi 🐔 chicken korma recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
