29/12/2020 21:06

How to Prepare Super Quick Homemade Degi Chicken Korma

by Augusta Klein

Degi Chicken Korma
Degi Chicken Korma

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, degi chicken korma. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Degi Chicken Korma is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Degi Chicken Korma is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have degi chicken korma using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Degi Chicken Korma:
  1. Get 1 Cup Cooking Oil
  2. Get 1 Kg Chicken
  3. Prepare 250 g Onion
  4. Take 250 g Yogurt
  5. Prepare 2.5 Tbsp Red Chili Powder
  6. Take 1.5 Tbsp Coriander Powder
  7. Get 1/2 Tbsp Turmeric Powder
  8. Get 1 Tbsp Salt
  9. Take 2 Tbsp Ginger Garlic Paste
  10. Prepare 2 Bay Leaves
  11. Take 1 Tsp Cumin Seeds
  12. Get 2 inch Cinnamon
  13. Prepare 1 Brown Cardamom
  14. Take 3 Green Cardamom
  15. Take 1 Star Anise
  16. Get 15-20 Black Pepper
  17. Prepare 1 pinch Nutmeg
  18. Make ready 1 Pinch Mace
Instructions to make Degi Chicken Korma:
  1. Heat the oil in a pot then add onion and fry it until it become brown,
  2. Then leave the onion and crushed it into small pieces, then add all garam masalah except nutmeg and mace (Make powder from nutmeg and mace)
  3. Then fry it for 30 to 40 second then add ginger garlic paste and fry it for 1-2 mints,
  4. Then add chicken and fry it until it become golden brown, then add 1/2 cup water,
  5. Then cover it and cook for 3-4 mint in medium flame,
  6. After 3-4 mint add salt, turmeric powder, coriander powder,
  7. And red chili powder then mix it well then add yogurt,
  8. Mix it well and cook it for 2-3 mints then add crushed brown onion,
  9. Mix it and cook it for 1-2 mints, then add Nutmeg and mace powder then mix it well,
  10. Then cover it and cook for 1-2 mint in slow flame,
  11. Now dish out it and serve it with Nan and enjoy it with your family.

So that is going to wrap this up for this special food degi chicken korma recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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