Recipe of Speedy Chicken Gizzard Stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken gizzard stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Gizzard Stew is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Gizzard Stew is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken gizzard stew using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Gizzard Stew:

1. Get 1 kg chicken gizzards
2. Make ready 60 ml olive oil, extra virgin
3. Get 1 large onion, chopped
4. Get 3 garlic cloves, chopped
5. Make ready 2 bay leaves
6. Prepare bunch chopped parsley
7. Get Chili peppers, Add depending on your spicy preferences
8. Take 1/2 tsp ground ginger
9. Get 1 1/2 tbsp tomato paste
10. Prepare 1/2 tsp paprika
11. Prepare 1/2 yellow bell pepper, chopped
12. Make ready 1 chicken stock cube
13. Get 100 ml white wine
14. Take salt
15. Take ground black pepper
16. Make ready 100 ml boiling water

Steps to make Chicken Gizzard Stew:

1. Add the olive oil to a saucepan and bring to a medium heat.
2. Then add the onion, garlic and bay leaves to the pan and fry for 5-7 minutes. Stir often.
3. Next add the chopped chili's, ginger and parsley and stir.
4. After 1-2 minutes add the gizzards, paprika and tomato paste. Stir well again.
5. Seal with the saucepan with the lid and simmer for 5 minutes. Stir regularly.
6. Then add the bell pepper and chicken stock cube.
7. Reduce heat, then continue to simmer for a further 10 minutes.
8. Add the wine and stir well. Replace the lid and simmer until the liquid has thickened. About 20-25 minutes. Stir occasionally.
9. Add more olive oil if necessary. Season with salt and pepper.
10. Add the water and continue to cook for a further 15-20 minutes. The gizzards do take a long time to cook.
11. Check seasoning is okay. Let it rest for 10-15 minutes prior to serving.

So that’s going to wrap this up with this special food chicken gizzard stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!