24/01/2021 07:28

Step-by-Step Guide to Make Ultimate Chicken Schnitzel

by Eugene Higgins

Chicken Schnitzel
Chicken Schnitzel

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken schnitzel. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Schnitzel is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Schnitzel is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken schnitzel using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Schnitzel:
  1. Get 6 medium Chicken breasts, skinless and de-boned
  2. Make ready 1 cup all-purpose flour
  3. Prepare 100 ml vegetable oil for frying
  4. Make ready egg wash
  5. Prepare 3 eggs
  6. Prepare 100 ml milk
  7. Take 1 tsp salt
  8. Take 1 tsp ground black pepper
  9. Make ready breadcrumbs mixture
  10. Get 1 cup dried breadcrumbs
  11. Take 100 grams parmesan cheese, grated
  12. Prepare 2 tsp garlic powder
  13. Get 2 tsp salt
  14. Take 2 tsp ground black pepper
Steps to make Chicken Schnitzel:
  1. Place the chicken breasts between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 1.5cm thick.
  2. Get a breading station ready with 3 flat dishes. a) Put the flour in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcrumbs mixture together put in the 3rd bowl.
  3. Coat 1 chicken breast in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcrumb mixture. Place on a plate. Repeat with remaining chicken breasts.
  4. Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the chicken breasts for 4 to 5 minutes each side or until golden brown and cooked through. Transfer onto a paper towel to drain.
  5. Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, Bacon and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, Bacon gravy. - - https://cookpad.com/us/recipes/363064-pancetta-cheese-and-garlic-sauce - https://cookpad.com/us/recipes/365444-blue-cheese-dressing - https://cookpad.com/us/recipes/365791-creamy-mushroom-sauce - https://cookpad.com/us/recipes/344011-bacon-and-gorgonzola-sauce

So that is going to wrap it up with this special food chicken schnitzel recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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