01/02/2021 07:04

Simple Way to Prepare Homemade Chicken white korma #myrendangisntcrispy

by Clarence Richardson

Chicken white korma
#myrendangisntcrispy
Chicken white korma #myrendangisntcrispy

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken white korma #myrendangisntcrispy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken white korma #myrendangisntcrispy is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken white korma #myrendangisntcrispy is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken white korma #myrendangisntcrispy using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken white korma

#myrendangisntcrispy:

  1. Prepare 5 pieces Chicken thigh
  2. Make ready 1 1/2 tsp ginger garlic paste
  3. Get 5 cardamoms
  4. Get 3 medium size cinnamon sticks
  5. Prepare 3 bay leaves
  6. Get 2 cloves
  7. Make ready 1/2 tbsp cumin powder
  8. Get 1/2 tbsp coriander powder
  9. Make ready 1 tsp chilli powder
  10. Take 2 tbsp plain yoghurt
  11. Take 1 tbsp Cashew nut paste
  12. Make ready 1 tbsp raisins
  13. Make ready 1/4 tsp nutmeg powder
  14. Take 3 tbsp ghee
  15. Take 1 large onion (paste)
  16. Make ready 1/2 cup milk
  17. Prepare 1 tsp sugar
  18. Make ready 5-6 fresh green chillies
  19. Make ready to taste Salt
Instructions to make Chicken white korma

#myrendangisntcrispy:

  1. Heat the pan with ghee. Add onion paste and ginger garlic paste. Fry them for at least 10 mins. Now add rest of the ingredients except yoghurt and milk.
  2. Cook the spices for 15 minutes. Add yoghurt and milk. Mix them very well. When the gravy will turn bit golden colour add chicken. Now cook them again for half an hour. Cook in low flame.
  3. At the end garnish with fried onions. It goes well with pilau rice.

So that is going to wrap it up for this exceptional food chicken white korma #myrendangisntcrispy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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