04/02/2021 02:48

Recipe of Gordon Ramsay Creamy Coconut Lime Chicken

by Paul Cross

Creamy Coconut Lime Chicken
Creamy Coconut Lime Chicken

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy coconut lime chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

CREAMY COCONUT LIME CHICKEN — Chicken breasts are simmered in a slightly spicy coconut milk based sauce in this quick and easy weeknight dinner the whole family will love! There's nothing I love more than an easy weeknight chicken dinner recipe. Lean chicken breasts are cooked in a creamy coconut milk sauce seasoned with lime and cilantro, then served over whole wheat pasta. Reviews for: Photos of Creamy Coconut Lime Chicken with Pasta.

Creamy Coconut Lime Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Creamy Coconut Lime Chicken is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook creamy coconut lime chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Coconut Lime Chicken:
  1. Make ready chicken breasts or chicken thighs (I usually prefer chicken thighs)
  2. Get Salt and pepper
  3. Get olive oil
  4. Prepare onions
  5. Get Mixed veggies/stir fry veggies/2 bell peppers (diced)
  6. Prepare garlic or 1tsp of garlic
  7. Take turmeric powder
  8. Take coconut milk
  9. Take lime juice
  10. Make ready heavy cream
  11. Take fresh cilantro
  12. Get chicken stock
  13. Prepare of chilli flakes (I like spicy, so I put more chilli flakes)
  14. Take corn starch

A little char on the chicken, a fresh squeeze of lime, hot sticky rice, and a heavy dousing of puckery coconut lime sauce. Make the coconut lime sauce: In a medium bowl, whisk together the coconut milk, chicken stock, lime juice, sugar, cornstarch, grated ginger and Coconut milk: I strongly recommend using a brand of full-fat milk that is extra creamy (basically, one that has the lowest percentage of added water) to. This creamy coconut milk chicken is one of my all-time favorite, super easy weeknight dinners! It's yummy any time of year, rain or shine, and so The creamy coconut milk combined with the tangy freshness of lime juice and saltiness of soy sauce is one of the most amazing flavor combinations.

Instructions to make Creamy Coconut Lime Chicken:
  1. Season chicken with salt and pepper. Heat oil in a large skillet. Add chicken breasts or thighs and cook for 5-7 minutes per side, until golden brown and mostly cooked through. Remove and keep them aside. Cover so they keep warm
  2. Add the onions, bell peppers or mixed veggies of your choice and garlic to the skillet and cook for about 5 minutes, or until vegetables begin to soften. I usually prefer to do the mixed veggies in different skillet with some butter to get some colour.
  3. In a small bowl Or measuring bowl, whisk together the chicken stock and cornstarch. Add to the skillet, along with the red chili flakes and turmeric. Bring to a simmer, stirring occasionally, until sauce thickens slightly.
  4. Stir in the coconut milk and simmer for another 3-5 minutes. Stir in the lime juice and cream, then return the chicken to the pan. Season with salt and pepper, to taste. Continue to cook for an additional 5-10 minutes, or until chicken is completely cooked through. Sprinkle with fresh cilantro before serving.
  5. Serve with rice.

This creamy coconut milk chicken is one of my all-time favorite, super easy weeknight dinners! It's yummy any time of year, rain or shine, and so The creamy coconut milk combined with the tangy freshness of lime juice and saltiness of soy sauce is one of the most amazing flavor combinations. Thai food is one of the genres of food that I really love and that always feels like comfort food to me! This healthy coconut chicken soup is creamy and flavorful, thanks to the base which combines chicken broth, coconut milk, and soy sauce. Dinner just doesn't get any easier!

So that is going to wrap this up with this exceptional food creamy coconut lime chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Tasty Menu. All Rights Reserved.


Best Favourite Recipes For You :

recipe of jamie oliver peppercorn sauce
recipe of gordon ramsay spatchcock poussin glazed with orange and honey and festive slaw
recipe of jamie oliver chicken curry pies
recipe of gordon ramsay cauliflower mash
easiest way to prepare jamie oliver tortilla de patatas spanish omelette
steps to prepare jamie oliver trinchado
easiest way to make jamie oliver greek style tzatziki
simple way to prepare gordon ramsay basic fairy cakes
recipe of gordon ramsay beef ragu
recipe of gordon ramsay german kartoffelsalat german potato salad
easiest way to make jamie oliver quorn spaghetti bolognese
recipe of gordon ramsay fettuccine alfredo
step by step guide to make gordon ramsay no bake raspberry lemon cheesecake
recipe of jamie oliver roasted beef marrow bones
steps to make jamie oliver super simple bbq drumsticks
step by step guide to prepare jamie oliver gooseberry and apple crumble
easiest way to make jamie oliver penne alla vodka
recipe of gordon ramsay meal prep beef stroganoff
step by step guide to prepare homemade chicken biryani
recipe of jamie oliver oven roasted root vegetable soup
how to make jamie oliver chicken waldorf salad
easiest way to make jamie oliver african pumpkin mash with peanut butter
recipe of gordon ramsay garlic mayonnaise
steps to prepare jamie oliver yummy no bake oreo cheesecake
step by step guide to prepare jamie oliver red velvet cake with homemade icing
recipe of gordon ramsay fresh pasta with asparagus and pancetta