Simple Way to Prepare Award-winning Crockpot: chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot: chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot: chicken is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot: chicken is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot: chicken using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot: chicken:

1. Take 400 g tin diced tomatoes
2. Take 1 tablespoon minced garlic
3. Make ready 2 tablespoons minced fresh ginger
4. Take 1 tablespoon salt
5. Prepare 1 and a half tablespoon ground turmeric
6. Prepare 1 and a half tablespoon Garam masala
7. Prepare 1 and a half tablespoon paprika powder
8. Make ready 1 and a half tablespoon ground cumin
9. Take Half tablespoon chilli powder
10. Take 2 kg chicken thigh, diced
11. Prepare 160 mL coconut milk
12. Take 1 tablespoon tomato paste
13. Prepare 1 tablespoon corn flour
14. Get Chopped fresh coriander
15. Make ready Hot cooked rice and naan-bread

Steps to make Crockpot: chicken:

1. Combine tomatoes, garlic, ginger, salt, turmeric, garam masala, paprika, cumin and chilli powder in the cooking pot, stir to blend.
2. Add chicken, tomato paste and coconut milk, stir. Secure lid. Press beans/chilli, set pressure too high in time to 10 minutes. Make sure steam release dial is in the seal/closed position. Press start/stop.
3. Once cooking is complete, quick release pressure. Remove chicken to medium bowl. Press brown/sauté, start/stop, place corn flour in a heat proof jug and add 60 mL of the butter chicken sauce into the jug, whisk until smooth paste. Add another 60 mL butter chicken sauce and whisk, pour into the cooking pot and stir. Stir occasionally until sauce thickens.
4. Return the chicken back to cooking pot and stir well for approximately four minutes or until heated through. Serve with rice and naan, if desired garnished with coriander.

So that’s going to wrap this up for this special food crockpot: chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!