27/08/2020 14:10

Simple Way to Make Super Quick Homemade Chicken kebab

by Janie Miller

Chicken kebab
Chicken kebab

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken kebab. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken kebab is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken kebab is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken kebab using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kebab:
  1. Take Chicken Brest
  2. Prepare Tomatoes
  3. Prepare Onions
  4. Take Green ball
  5. Prepare pepper
  6. Take Oil
  7. Make ready Skewers
  8. Make ready for marinating*
  9. Make ready Olive oil
  10. Make ready Cumin powder
  11. Prepare Cinnamon
  12. Prepare Ginger
  13. Prepare Soy sauce
  14. Take Turmeric
  15. Take Paparika Salt
Steps to make Chicken kebab:
  1. Place the cube cuts of the chicken Brest,oil,ginger,cumin,cinnamon, paparika,salt,turmeric,and soy sauce in a bowl and allows to marinate for 30-40mins
  2. String the chicken alternating with a tomato cubes,onions cubes and pepper cube on your skewers, start with and finish with chicken cubes
  3. 3- heats pan and add 2-3 tablespoons of vegetables oil place the skewers on the pan cook for 3-4mins the chicken has a brown crust for another 3mins repeat this process to the remaining skewers.

So that’s going to wrap this up for this exceptional food chicken kebab recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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