Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken noodle pot. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken noodle pot is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken noodle pot is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken noodle pot using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken noodle pot:
- Make ready 640 g skinless and boneless chicken thighs cut into chunks
- Take 4 celery sticks roughly chopped
- Get 2 onions roughly chopped
- Get 4 large carrots roughly chopped
- Make ready 3 leeks thinly sliced
- Prepare 2 large courgette roughly chopped
- Take 1 small bunch of fresh parley chopped
- Prepare 1.2 litres boiling chicken stock made with 4 stock pots
- Get 250 g dried medium egg noodles
Instructions to make Chicken noodle pot:
- Put the chicken in a large pan with the stock and bring to the boil. Skim the scum from the top of the liquid.
- Add all the vegetables and season.
- Turn the heat down and simmer for about 30 minutes.
- Add the noodles and parsley. Cook for a further 10 minutes until noodles are cooked and you are happy with the consistency.
- Serve and enjoy!
So that’s going to wrap this up with this special food chicken noodle pot recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
