Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken shami kebab. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Shami Kebab is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Shami Kebab is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken shami kebab using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Shami Kebab:
- Make ready chicken boneless
- Get chana dal
- Make ready thick curd
- Make ready egg
- Prepare onion
- Take garam masala
- Get cumin powder
- Get ginger garlic paste
- Take chopped coriander leaves
- Get green chillies
- Take red chillies
- Make ready bay leaves
- Make ready cinnamon sticks
- Make ready Salt
- Get oil/ghee for frying
Instructions to make Chicken Shami Kebab:
- Boil chicken,chanadal,bay leaves,red chillies with salt for 15 minutes or till chicken and dal are soft.
- Dry if any water remain.Discard bay leaves and cinnamon stick.Grind chicken-dal mixture till smooth.
- Slice onion thinly and fry till golden.Take out and keep aside.
- Add egg,garam masala powder,cumin powder,ginger-garlic paste,fried onion,coriander leaves,green chillies and curd to ground chicken.Adjust salt as per taste
- Make kebabs,heat ghee/oil and shallow fry the kebabs on medium flame till golden.
- Serve with salad.
So that’s going to wrap this up for this special food chicken shami kebab recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
