31/08/2020 17:27

Recipe of Favorite Chicken tikka with paratha and chutney

by Daisy Moore

Chicken tikka with paratha and chutney
Chicken tikka with paratha and chutney

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tikka with paratha and chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken tikka with paratha and chutney is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken tikka with paratha and chutney is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken tikka with paratha and chutney using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tikka with paratha and chutney:
  1. Get chicken cut in pieces
  2. Prepare small lemon
  3. Prepare ginger garlic paste
  4. Make ready Shan tikka masala
  5. Make ready Shan tikka seekh kebab masala
  6. Get Shan tandoori masala
  7. Make ready national tandoori masala
  8. Take mehran tandoori masala
  9. Make ready Quarter cup oil
  10. Get For paratha
  11. Get maida
  12. Get wheat flour
  13. Make ready Water as required
  14. Prepare oil
  15. Make ready For green chutney
  16. Prepare yogurt
  17. Take bunch of coriander leaves
  18. Take garlic
  19. Make ready green chillies
  20. Prepare salt
Instructions to make Chicken tikka with paratha and chutney:
  1. Marinate chicken pieces with above all the ingredients for at least 3 to 4 hours.
  2. In a pan fry the marinated chicken for 5 minutes in high Flame. Then cook the chicken on slow Flame till chicken tender.
  3. For paratha: mix all the ingredients and make a dough with the help of water and lastly add oil and knead well. Leave for 15 minutes.
  4. Make a paratha with the help of rolling pin. In a pan add oil and fry the paratha till golden in color.
  5. Serve chicken tikka with chutney and paratha.

So that’s going to wrap this up for this special food chicken tikka with paratha and chutney recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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