Simple Way to Prepare Gordon Ramsay Chicken mish mash / Chicken Bharta 🐔

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken mish mash / chicken bharta 🐔. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken mish mash / Chicken Bharta 🐔 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken mish mash / Chicken Bharta 🐔 is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chicken mish mash / chicken bharta 🐔 using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mish mash / Chicken Bharta 🐔:

1. Take chicken Tangri kebab (3 whole legs)
2. Prepare onion
3. Get Tomatoes
4. Take Coriander/Dhania powder
5. Make ready Cummin/ Jeera powder
6. Take Turmeric powder
7. Take Kashmir Lal mirch powder/ chilli powder
8. Make ready Salt
9. Prepare Mustard oil
10. Get Whole Coriander /Dhania seeds
11. Take whole dry red chilli
12. Take Ginger paste
13. Prepare Garlic paste
14. Take or more green chillies if you like the heat
15. Get green coriander chopped

Steps to make Chicken mish mash / Chicken Bharta 🐔:

1. Debone the chicken and cut into small pieces if you get long fiber.
2. Chop the onion, tomatoes, green chillies, green coriander.
3. Heat oil in a kadai and add the whole coriander seeds and whole dry chilli.let it crackle, then add the chopped onion and saute it for a minute or two.
4. Then add ginger garlic paste and saute it, add little salt too, then add the chopped tomatoes and mix well.
5. Then add Turmeric, coriander powder, cummin powder, chilli powder saute it, add water as required and saute / bhunno the masala for about 10 minutes.
6. Then add the deboned chicken into the gravy and mix well, add water if required let it cook for another 5-10 minutes,check salt, if required add more. Almost at the end add the green chillies and coriander and give it a mix….cook for another 5-10 minutes, check the consistency you want, add water and cook till you get the desired consistency of the Bharta. Serve it hot with rotis/ parathas / naans etc. Bin Appetit!!!

So that is going to wrap it up with this special food chicken mish mash / chicken bharta 🐔 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!