Easiest Way to Prepare Homemade Chicken, potato & crispy ham supper

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken, potato & crispy ham supper. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken, potato & crispy ham supper is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken, potato & crispy ham supper is something which I have loved my entire life.

Remove the baking dish from the oven, push the potatoes to the sides and arrange the chicken breasts in the middle. Season the chicken with salt and drizzle with the garlic mixture. Arrange the potatoes around and over the chicken pieces. In small bowl, combine cheese, garlic powder and paprika; sprinkle over chicken and vegetables.

To begin with this recipe, we must prepare a few components. You can cook chicken, potato & crispy ham supper using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken, potato & crispy ham supper:

1. Make ready 4 chicken thighs/drumsticks
2. Take 1 tbsp rapeseed oil
3. Take 300 g new potatoes, bite-sized
4. Prepare 125 g fine green beans
5. Prepare 1 red chili, with seeds, chopped
6. Prepare 100 g cooked ham, torn into pieces
7. Take 150 ml chicken stock
8. Prepare 1 tbsp grainy mustard
9. Make ready 2 tbsp crème fraîche
10. Take 2 cloves garlic, chopped
11. Take Sea salt
12. Get Ground black pepper
13. Make ready 2 tbsp honey, clear/runny
14. Take 2 tbsp fresh coriander, chopped

We prefer thighs in this recipe but chicken breasts will work too. POTATOES Use thin skinned potatoes (like red or yellow) or baby potatoes because they don't need peeling and hold their shape well. To make the garlic butter chicken with potatoes: In a large bowl, combine the chicken strips with soy sauce, olive oil, pepper, and hot sauce. Chicken and potatoes are two amazing ingredients for casserole.

Steps to make Chicken, potato & crispy ham supper:

1. Pre-heat oven time Gas mark 6 or electric equivalent (probably 180-200C, 170C Circotherm)
2. Place the chicken pieces skin up in a roasting tin, put a little oil on the skin of each piece and fill the gaps in between with the chili, potatoes and beans. Finally, spread the ham pieces over the top.
3. Mix together the stock, mustard, crème fraîche and garlic. Pour over the chicken and vegetables and add seasoning. Finally, gently spoon the honey over all.
4. Cook in pre-heated oven for 45 minutes or until the chicken and potatoes are cooked. Sprinkle the coriander over all and serve onto hot plates.

To make the garlic butter chicken with potatoes: In a large bowl, combine the chicken strips with soy sauce, olive oil, pepper, and hot sauce. Chicken and potatoes are two amazing ingredients for casserole. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious. This casserole is easy to prepare with leftover chicken and potatoes. It makes a nice everyday meal using the leftovers from a Sunday chicken dinner, a cooked rotisserie chicken, or leftovers from roasting a whole bird.

So that is going to wrap this up with this exceptional food chicken, potato & crispy ham supper recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!