30/11/2020 14:14

Easiest Way to Prepare Quick Salt and Pepper Chicken

by Antonio Kelley

Salt and Pepper Chicken
Salt and Pepper Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salt and pepper chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Salt and Pepper Chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Salt and Pepper Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

Arrange lettuce leaves on a large serving plate. Place fried chicken on the lettuce leaves. Add the spring onions, chilli, garlic and remaining teaspoon of pepper with a pinch of salt. Salt And Pepper Chicken When working in a Chinese restaurant, our most popular dish was Salt and Pepper chicken and for good reason - it's delicious!

To begin with this particular recipe, we have to prepare a few ingredients. You can have salt and pepper chicken using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salt and Pepper Chicken:
  1. Prepare A. 600 g chicken strips
  2. Get B. Combined well
  3. Make ready 2 tbsp corn flour
  4. Prepare 2 tbsp rice flour
  5. Take 2 tbsp plain flour
  6. Take 2 tsp chicken seasoning powder
  7. Take 1 tsp ground white pepper
  8. Prepare C. Sautéed Ingredients
  9. Take 2 tbsp butter
  10. Take 1 garlic, finely minced
  11. Take 1 brown onion, thinly sliced
  12. Take 8 small chillies, finely chopped
  13. Get 3 sprigs curry leaves
  14. Take D. Seasonings
  15. Prepare 1/2 tsp - 1 tsp sugar / to taste
  16. Make ready Pinch chicken seasoning powder / to taste
  17. Make ready Pinch ground white pepper

Calling for just four ingredients - chicken, salt, pepper and whatever herbs you have around - this is a recipe for roast chicken at its simplest and best. Mix the salt, black pepper, Chinese five-spice in a small bowl and set aside. Add the chicken breast to a bowl, add the mixed spices and mix to combine. Toss the cornflour to the chicken pieces and ensure they are well coated.

Instructions to make Salt and Pepper Chicken:
  1. A - Cut chicken flesh into strips
  2. B - Combine ingredients in B well.
  3. C - Prepare ingredients in C. Keep aside.
  4. Cooking the dish - Heat enough oil in a pan or wok to fry the chicken strips. Coat strip in B one by one and transfer to the hot wok right away. Fry until light golden brown and place on kitchen towels to remove any excess oil. Keep aside.
  5. In another pan, heat and melt 2 tbsp of butter. Add C, in the exact order listed and sauté for a minute. Add A, the fried strips, into C. Season with D. Adjust seasoning accordingly. Stir to combine. Turn the heat off and dish up.

Add the chicken breast to a bowl, add the mixed spices and mix to combine. Toss the cornflour to the chicken pieces and ensure they are well coated. Place a pan/ skillet on a medium-high heat and fry until cooked flipping it once or twice so they are well cooked. Marinate chicken with salt, black pepper, ginger garlic paste and sesame oil. Cut carrot, onion, pepper into thin slices (matchstick).

So that’s going to wrap this up for this special food salt and pepper chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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