21/11/2020 14:47

Recipe of Homemade Salted Fish and Chicken Fried Rice

by Ethan Dunn

Salted Fish and Chicken Fried Rice
Salted Fish and Chicken Fried Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, salted fish and chicken fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salted Fish and Chicken Fried Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Salted Fish and Chicken Fried Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

Cantonese Chicken & Salted Fish Fried Rice If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you! The salted fish adds a more delicate yet delightfully anchovy-shrimp taste that is unique and delicious. Cut the chicken into small cubes and place in a bowl. Add the soy sauce, rice wine, sugar, pepper, cornstarch and ¼tsp salt and mix well.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Salted Fish and Chicken Fried Rice:
  1. Get 2 chicken thighs fillets
  2. Get 2 eggs
  3. Prepare Salted Fish
  4. Make ready Bean sprouts
  5. Prepare 1 Spring onion
  6. Take 1 Brown onion
  7. Prepare 1 tsp Fresh ginger
  8. Get 1 tsp Garlic paste
  9. Make ready 1 Lettuce leaf
  10. Prepare 1 & ½ cups of rice
  11. Take 1 tsp Chinese cooking wine
  12. Get 1/2 tsp Black pepper powder
  13. Prepare 1 tsp Fish sauce
  14. Make ready 1/2 Tbsp Light soy sauce
  15. Make ready 1 tsp Sesame oil
  16. Get Salt & pepper (for seasoning)

A tropical trio of salt fish fried rice in tomato sauce, a Creole chicken and fried potato stew and fried cassava-coconut patties with a mango salsa Yotam Ottolenghi's Mauritian salt fish fried. Salt Fish And Chicken Fried Rice at Nee House Chinese Restaurant "This place is so good, best place for Cantonese in AZ for sure. Heard the duck was phenomenal, but they sold the last one right before my take out order :(. Had the Kowloon… Push the garlic aside before pouring in the beaten egg and scramble a little, add rice and stir fry on high heat for a minute.

Steps to make Salted Fish and Chicken Fried Rice:
  1. Chop ingredients as shown
  2. I chopped dried anchovies, and shallow fried them in vegetable oil.
  3. Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
  4. Make an omelette using the eggs and set aside.
  5. Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
  6. Add the rice and combine with onion, garlic and ginger
  7. Add chicken
  8. Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
  9. Add the black pepper powder.
  10. Chop up omelette and add in
  11. Add anchovies and stir in
  12. Lastly add chopped lettuce, bean sprouts and spring onions.

Heard the duck was phenomenal, but they sold the last one right before my take out order :(. Had the Kowloon… Push the garlic aside before pouring in the beaten egg and scramble a little, add rice and stir fry on high heat for a minute. So tonight I made this salted fish fried rice dish for our dinner. Easy, simple and packed with lots of flavours. Yummy. 🤤 🤤 🤤 Enjoy your dinner, friends. ☺️ Fried rice with salted fish and chicken As with every other recipe for fried rice, start with cold (or at least room temperature) cooked rice.

So that is going to wrap it up for this special food salted fish and chicken fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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