Recipe of Quick Homemade Chicken Biryani 😍

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade chicken biryani 😍. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Add the chicken and turn to coat. Add chicken, scraping in marinade, and bring to a simmer. Remove from heat and arrange chicken and marinade in an even layer. Sprinkle with dried fruit and one-third of fried onions.

Homemade Chicken Biryani 😍 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Homemade Chicken Biryani 😍 is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade chicken biryani 😍 using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Biryani 😍:

1. Get Oil (1 cup)
2. Prepare Garlic paste (2 tbsp)
3. Make ready Tomatoes (2 medium chopped)
4. Get Chicken (1 kg chopped)
5. Make ready Potatoes (3 small chopped)
6. Make ready Biryani masala (2 tbsp)
7. Prepare Rice (2 cup boiled)
8. Take Green chilli (2 small)
9. Get Yellow food colour (1/2 tsp)

This biryani recipe is closest to Hyderabadi Biryani where chicken and rice are layered to make the most fragrant, and well spiced biryani. Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Heat a large sauté pan or skillet over medium-high heat.

Steps to make Homemade Chicken Biryani 😍:

1. Heat oil in wok.
2. Add garlic
3. Mix the garlic
4. Add tomatoes.
5. Cook until tomatoes are mashed.
6. Add chicken
7. Cook chicken till white
8. Add biryani masala powder
9. Mix well
10. Add chopped potatoes
11. Add 1/2 cup water and cook on low flame until chicken and potatoes are cooked.
12. Boil the rice
13. Layer 1st oil+ 2 tbsp water then some rice then chicken curry then rice again and yellow food color. Cook on low flame until biryani is cooked. When done mix well and serve hot. Enjoy.☺

The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Heat a large sauté pan or skillet over medium-high heat. Wash chicken thighs, for faster cooking make a ½ " slit into chicken thigh meat on either side of the chicken, then wipe with a paper towel. Add chicken to a bowl then add garlic, ginger, white pepper, cumin. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani recipe conquers the heart of the most demanding gastronomes.

So that is going to wrap it up with this special food homemade chicken biryani 😍 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!