by Ricky Rhodes
Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour chicken fried rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet And Sour Chicken Fried Rice is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet And Sour Chicken Fried Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
This Sweet & Sour Chicken Fried Rice did just that. I used Minute® Rice because it is quick and easy to prepare and, I always have some on hand. What's great with Minute® Rice is that the kids can help make it. Fluffing the rice at the end is my five-year-old son Cannon's favorite job.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet and sour chicken fried rice using 15 ingredients and 3 steps. Here is how you can achieve that.
Mix all of your sweet and sour sauce ingredients in a bowl with a whisk and then pour evenly over the chicken. On medium high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Heat oil in large skillet on medium-high heat.
Add the peas/carrots mix, onion and garlic. Heat oil in large skillet on medium-high heat. In a nonstick skillet, cook the chicken, carrot and onion in oil until chicken is no longer pink. Add the zucchini, peas and red pepper; cook and stir until vegetables are crisp-tender. In a small bowl, combine sugar, cornstarch, pepper and pineapple juice until smooth.
So that’s going to wrap this up for this special food sweet and sour chicken fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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