Recipe of Jamie Oliver My Wholemeal Chicken, Egg Fried Rice 😀

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my wholemeal chicken, egg fried rice 😀. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Wholemeal Chicken, Egg Fried Rice 😀 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Wholemeal Chicken, Egg Fried Rice 😀 is something which I’ve loved my whole life.

This healthy Chinese chicken egg fried rice is my take on the classic dish and I must say that I just loved it. The secret is to use leftover rice, and then your new dish is ready in a few minutes. I don't know about you, but I always seem to cook more rice than needed. Dress with spring onion & sesame seeds.

To get started with this recipe, we must first prepare a few ingredients. You can have my wholemeal chicken, egg fried rice 😀 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. Make ready Enough cooked cold rice for 3 people
2. Take 1 large Spring onion
3. Make ready 2 Chicken breasts diced small
4. Prepare 2 tbls Sesame oil
5. Prepare A few frozen garden peas
6. Take 1 tsp dark Soy sauce
7. Get 1/2 Tsp Ginger
8. Get 1/2 Tsp Garlic
9. Take 1 egg
10. Get 1/2 Tsp Dark Soy sauce

I do love your idea of adding leftover chicken and making it a one pot dish, you clever lady! Pour in the chicken broth and soy sauce into a pot and bring to a boil. Turn down the heat, add in vegetables along with rice, cover, and simmer for five to ten minutes, or as indicated by the package directions. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around.

Steps to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
4. Lastly add the Soy sauce and stir serve hot.

Turn down the heat, add in vegetables along with rice, cover, and simmer for five to ten minutes, or as indicated by the package directions. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. In a small bowl, mix egg and water. Beat the mixture until ingredients are mixed.

So that’s going to wrap this up with this special food my wholemeal chicken, egg fried rice 😀 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!