24/09/2020 18:49

How to Make Jamie Oliver Chicken and Vegetable Noodles

by Stephen Richardson

Chicken and Vegetable Noodles
Chicken and Vegetable Noodles

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken and vegetable noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken and Vegetable Noodles is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken and Vegetable Noodles is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and vegetable noodles using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken and Vegetable Noodles:
  1. Get 5 Boneless chicken breasts
  2. Prepare 500 g Noodles
  3. Get 2 White onions
  4. Get 3 Spring onions
  5. Make ready 1 Punnet mushrooms
  6. Get 6 Carrots
  7. Make ready 2 Eggs
  8. Get 150 ml Soy sauce
  9. Make ready 2 tbsp Sesame oil
  10. Prepare 1 tbsp chili oil
  11. Get Chili flakes
  12. Take Sesame seeds
  13. Prepare 5 Garlic cloves
  14. Make ready Thumb-sized piece ginger
Steps to make Chicken and Vegetable Noodles:
  1. Peel and chop the carrots into small pieces
  2. Fill a wok with 1.7L water, add the carrots and put on a high heat
  3. Peel and finely chop the garlic and ginger
  4. Peel and dice the white onions
  5. Rinse and chop the mushrooms and the spring onions (keeping whites and greens separate)
  6. Rinse and slice the chicken into thin strips
  7. In a small bowl, mix together: soy sauce, sesame oil, chili oil, chili flakes and spring onion whites
  8. In a separate pan, add a little oil and fry the garlic and ginger. Add the white onion and fry until brown
  9. Add both this pan and the bowl contents to the wok, stir well then add the mushrooms and stir again. Reduce hear to simmer for 5mins
  10. Add the chicken and noodles, turn the heat back up for 10mins
  11. Turn the heat off completely, add the spring onion greens. Beat the eggs in a mug then also add these to the wok, stirring constantly
  12. Serve topped with sesame seeds

So that’s going to wrap it up for this exceptional food chicken and vegetable noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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