Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rolled chicken breast stuffed with rice and spinach. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rolled chicken breast stuffed with rice and spinach is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Rolled chicken breast stuffed with rice and spinach is something that I have loved my entire life.
Spinach & Cheese Stuffed Chicken Breasts. You'll need a block of frozen spinach thawed according the package instructions and a block of cream cheese too. The recipe below calls for mozzarella for the filling, but any dry, semi-soft cheese like cheddar, provolone, or Gouda can be used. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes.
To begin with this recipe, we must prepare a few components. You can cook rolled chicken breast stuffed with rice and spinach using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rolled chicken breast stuffed with rice and spinach:
- Take thin slices of chicken breast
- Get for stuffing■■■
- Get ground chicken
- Make ready spinach, chopped and cooked in salted water
- Get garlic powder
- Take thyme, ginger, pepper
- Take Salt
- Get breadcrumbs
- Prepare Parsley -mint
- Take cottage cheese or cheese of your choice
- Get lemon juice the rest of the lemon for decorating the dish
- Get cooked rice
- Make ready For the sauce♡♡♡♡♡
- Prepare tomato, diced
- Make ready julienne onion
- Make ready julienne Green pepper
- Get garlic
- Prepare ginger
- Get red pepper
- Make ready black pepper
- Get thyme
- Make ready olive oil
- Prepare Salt
Spinach stuffed chicken breasts are low carb and so easy to make! This easy stuffed chicken breast recipe is going to be a new low carb family favorite! The cream cheese and Parmesan add a ton of flavor to this spinach stuffed chicken and the whole recipe is super quick to prepare. Chicken cutlets stuffed with spinach, feta, ricotta then breaded and baked to perfection!
Steps to make Rolled chicken breast stuffed with rice and spinach:
- We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes
- We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking.
- Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes
- Serve with salad and lemon wedges.
The cream cheese and Parmesan add a ton of flavor to this spinach stuffed chicken and the whole recipe is super quick to prepare. Chicken cutlets stuffed with spinach, feta, ricotta then breaded and baked to perfection! I love making stuffed chicken breasts, some of my favorites are Prosciutto, Pear and Brie Stuffed I served this with a great big salad on the side, but you can also serve it with couscous, rice or quinoa. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast.
So that’s going to wrap it up with this exceptional food rolled chicken breast stuffed with rice and spinach recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
