Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice and chicken porridge. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rice and Chicken Porridge is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Rice and Chicken Porridge is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook rice and chicken porridge using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rice and Chicken Porridge:
- Make ready rice flour
- Take boneless chicken thighs, diced or shred once cooked
- Make ready ginger paste
- Get garlic paste
- Take water
- Make ready Salt to taste
- Prepare Ground black pepper to taste
Steps to make Rice and Chicken Porridge:
- Boil the chicken in the water for 20 minutes or until cooked through.
- Remove the chicken and set aside. Add the rice flour in stirring continously to prevent lumps from forming. Stir for about 5-10 minutes until the rice flour is cooked or its at a porridge consistency. May need more water.
- Next add the chicken back in, the pastes and simmer for 3-5 minutes stirring regularly. Season with salt. Allow to cool and serve.
So that is going to wrap this up with this special food rice and chicken porridge recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
